How Do You Pronounce 'Piccata'?
Pronounce 'Piccata' Audio
Phonetics For 'Piccata'?
A Quick Overview Of Piccata
'Piccata' is a dish made with veal escalopes fried in butter. It may be flavoured with Marsala or lemon. Although not traditional, chicken may also be prepared as a 'Piccata'. The dish originated in Italy, but is now considered part of the repetoire of Classic French Cuisine.