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Quick Overview of Mojama
Mojama is the Spanish name for dried, cured tuna. It is served in wafer-thin slices, dressed with olive oil, and is eaten as a snack. Mojama goes well with a glass of white wine. It is sometimes grated and served with pasta.
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Mojama Syllables & Phonetics
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Famous Quotes & Facts
In Poole, ‘Pound World’ went out of business because of a store across the road called ’99p Stores’, which was selling the same products but for just 1 pence cheaper! Read More.