(Rated 4.80/5.00 from 28 ratings.)
Listen To Audio Here
Glace De Viande Pronunciation
Listen to us saying the Glace De Viande pronunciation correctly. It's the perfect way to say Glace De Viande.
Quick Overview of Glace De Viande
'Glace de viande' is the French term for 'meat glaze'. It is made by removing all fat and impurities from a 'fond brun' (brown stock), and cooking it down until it is thick and syrupy.'Glace de viande' is used to enrich soups, stocks and sauces.
glas də vyahnd
Famous Quotes & Facts
If the world’s a veil of tears, Smile till rainbows span it.