Listen To Flauta, Flautas
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Quick Overview of Flauta, Flautas
‘Flauta’ *(f) is Spanish for ‘flute’. In Mexican cuisine, ‘flautas’ refers to small tortillas rolled around a filling, usually meat-based, and deep-fried. They are similar to chimichangas, but smaller. Flautas are also called ‘taquitos’. The concept is similar to Chinese spring-rolls, although the pastry is quite different.
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FL’OW/tahs (‘ow’ rhymes with cow)
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