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Escalope, Escalopes (French) Pronunciation
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Quick Overview of Escalope, Escalopes (French)
'Escalope, escalopes' *(f) is French for 'escalope, escalopes'. An 'escalope' is a thin slice of white meat, such as veal or chicken, which is usually served either in a cream sauce, or crumbed and fried. Please click on the links for audio and more about these dishes:
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