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Boeuf En Croûte Pronunciation
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Quick Overview of Boeuf En Croûte
'Boeuf en Croûte' which translates roughly as 'Beef in a Crust' is very similar to Beef Wellington. It consists of partially roasted fillet of beef, which is encased in puff pastry (pâte feuilletée) along with mushroom duxelles, and baked in a hot oven until the pastry is well browned.
Other types of meat may also be cooked 'en croûte', which indicates a pastry casing of some type.
- Boeuf en Croûte
- bøhf ah~ kroot
bøhf ah~ kroot
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